Down to Earth Farmers Markets manages farmers markets in Brooklyn, Manhattan, Queens and Westchester. Their mission is to ensure a future for small scale agriculture and food production in the New York area by creating vibrant marketplaces where community thrives and shoppers connect directly to the local food system.
Organic sourdough breads and other baked good made with regional grains.
Founded in the Bronx, NYC, slowcocoa handcrafts chocolate that tells a story – from plants to personality, cocoa beans to compost. We create zero-waste, vegan, gluten-free and kosher-certified chocolate that aims for connection beyond indulgence, inspiring us to slow down and harness flavor, smell and texture as tools for mindfulness and conscious consumerism.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
We are a Queens based vegan bakery that uses locally sourced ingredients.
My family has been harvesting coffee in Colombia since the 50's. I started importing their coffee to New York in 2015. We roast our coffee beans weekly in order to provide the freshest product possible and our operation is local in Astoria, Queens.
Down to Earth Farmers Markets manages farmers markets in Brooklyn, Manhattan, Queens and Westchester. Their mission is to ensure a future for small scale agriculture and food production in the New York area by creating vibrant marketplaces where community thrives and shoppers connect directly to the local food system.
Hand Blown items of all types. Tumblers, bowls, shells, plates, ornamets.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs. The entire wine making process takes place on the farm with grapes grown on the farm.
At Saint Rocco's Treats, we freshly bake and locally make, human-grade, meat-based, dog treats in a commercial kitchen in Bucks County, PA. Our treat recipes include just 5 all-natural ingredients, we deliver direct to your home, and we donate $1 to local dog rescues for every 1lb of treats sold.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
Founded in 2105, The Copper Faucet Soap Company is a female owned small business specializing in handcrafted soap, body butters, sugar scrubs, bath salts, bath bombs and soy candles. Our products are handmade in small batches in our production studio in White Plains, NY.
Wave Hill Breads is an artisan micro-bakery that believes in making delicious, hand-crafted European-style artisan breads and pastries by using a traditional age-old approach that requires a three day process from mixing to baking in small batches. We pride ourselves on using locally sourced organic grains which are personally milled at our baking facility.
We are a NYS Farm Blendery, Canned Cocktail company based out of Beacon, NY. Our brand centers around sharing stories with loved ones over a farm-fresh cocktail.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
3x3 KITCHEN was formed out of a passion for delicious, ethical, sustainably sourced “slow food”. It offers family-friendly, gluten-free cuisine crafted with seasonal locally-grown ingredients from Hudson Valley farmer’s markets.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
P&S Seafood brings fish straight to the farmers market from the fisheries on Long Island. You simply can't get seafood that's fresher, and you can shop with the confidence of knowing that you are getting your fish from some of the best managed fisheries in the world.
Chef and owner Sean Carmody has been providing the freshest and most creative hummus to Farmers Markets in New York and New Jersey since 2011. With seasonality and unique flavor combinations, taiim shack mobile offers almost 20 different kinds of hummus, from ramp to fire cider and truffle to black garlic, providing something for everyone.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
Hector Perez grows a wide range of produce on 97 acres, as well as in his farm's 13 greenhouses. His expertise in season extension allows him to offer a delicious variety of produce throughout the winter.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs. We grow a full line of berries, stone fruit, over 50 varieties of apples, table grapes, heirloom tomatoes, and a full line of vegetables.
MOMOGLOBAL FLOWERS produces biodynamically grown cut flowers on a 20-acre farm in the Catskills. Its core principles focus on creating optimal soil, plant and animal health, providing balanced nutrition, and supporting healthy immunity.
Noushi Pastry is a small-batch pastry business centering the Palestinian and Mexican flavors of our family and heritage woven into our fresh baked breads and desserts.
Riverine Ranch is a New Jersey farm on 70 acres offering dairy from water buffalo milk, yogurt, Brie, Taleggio, mánchelo, mozzarella, ricotta, labneh, and ice cream, as well as buffalo meats and cow milk.
Down to Earth Farmers Markets manages farmers markets in Brooklyn, Manhattan, Queens and Westchester. Their mission is to ensure a future for small scale agriculture and food production in the New York area by creating vibrant marketplaces where community thrives and shoppers connect directly to the local food system.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
My family has been harvesting coffee in Colombia since the 50's. I started importing their coffee to New York in 2015. We roast our coffee beans weekly in order to provide the freshest product possible and our operation is local in Astoria, Queens.
Down to Earth Farmers Markets manages farmers markets in Brooklyn, Manhattan, Queens and Westchester. Their mission is to ensure a future for small scale agriculture and food production in the New York area by creating vibrant marketplaces where community thrives and shoppers connect directly to the local food system.
At Saint Rocco's Treats, we freshly bake and locally make, human-grade, meat-based, dog treats in a commercial kitchen in Bucks County, PA. Our treat recipes include just 5 all-natural ingredients, we deliver direct to your home, and we donate $1 to local dog rescues for every 1lb of treats sold.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
Founded in 2105, The Copper Faucet Soap Company is a female owned small business specializing in handcrafted soap, body butters, sugar scrubs, bath salts, bath bombs and soy candles. Our products are handmade in small batches in our production studio in White Plains, NY.
The Pesto Stand is a vegan pesto made from locally grown herbs, using all natural ingredients. It is 100% dairy-free, vegan, gluten free (and actually good!)
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
Wave Hill Breads is an artisan micro-bakery that believes in making delicious, hand-crafted European-style artisan breads and pastries by using a traditional age-old approach that requires a three day process from mixing to baking in small batches. We pride ourselves on using locally sourced organic grains which are personally milled at our baking facility.
Purveyors of Organic, Kosher, California olive oil, which is flavor infused in NY, air-dried organic pasta and an assortment of tapenades...
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
P&S Seafood brings fish straight to the farmers market from the fisheries on Long Island. You simply can't get seafood that's fresher, and you can shop with the confidence of knowing that you are getting your fish from some of the best managed fisheries in the world.
Chef and owner Sean Carmody has been providing the freshest and most creative hummus to Farmers Markets in New York and New Jersey since 2011. With seasonality and unique flavor combinations, taiim shack mobile offers almost 20 different kinds of hummus, from ramp to fire cider and truffle to black garlic, providing something for everyone.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
Hector Perez grows a wide range of produce on 97 acres, as well as in his farm's 13 greenhouses. His expertise in season extension allows him to offer a delicious variety of produce throughout the winter.
Wendy and Will, pet parents with a passion for their furry friends' health, embarked on a mission to create wholesome treats free from harmful additives. They are focused on being sustainable and working with local growers and purveyors to create these chef developed treats.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs. We grow a full line of berries, stone fruit, over 50 varieties of apples, table grapes, heirloom tomatoes, and a full line of vegetables.
MOMOGLOBAL FLOWERS produces biodynamically grown cut flowers on a 20-acre farm in the Catskills. Its core principles focus on creating optimal soil, plant and animal health, providing balanced nutrition, and supporting healthy immunity.
Noushi Pastry is a small-batch pastry business centering the Palestinian and Mexican flavors of our family and heritage woven into our fresh baked breads and desserts.
Riverine Ranch is a New Jersey farm on 70 acres offering dairy from water buffalo milk, yogurt, Brie, Taleggio, mánchelo, mozzarella, ricotta, labneh, and ice cream, as well as buffalo meats and cow milk.
We are a Queens based vegan bakery that uses locally sourced ingredients.
My family has been harvesting coffee in Colombia since the 50's. I started importing their coffee to New York in 2015. We roast our coffee beans weekly in order to provide the freshest product possible and our operation is local in Astoria, Queens.
Down to Earth Farmers Markets manages farmers markets in Brooklyn, Manhattan, Queens and Westchester. Their mission is to ensure a future for small scale agriculture and food production in the New York area by creating vibrant marketplaces where community thrives and shoppers connect directly to the local food system.
Hand Blown items of all types. Tumblers, bowls, shells, plates, ornamets.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs. The entire wine making process takes place on the farm with grapes grown on the farm.
At Saint Rocco's Treats, we freshly bake and locally make, human-grade, meat-based, dog treats in a commercial kitchen in Bucks County, PA. Our treat recipes include just 5 all-natural ingredients, we deliver direct to your home, and we donate $1 to local dog rescues for every 1lb of treats sold.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
Founded in 2105, The Copper Faucet Soap Company is a female owned small business specializing in handcrafted soap, body butters, sugar scrubs, bath salts, bath bombs and soy candles. Our products are handmade in small batches in our production studio in White Plains, NY.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
Wave Hill Breads is an artisan micro-bakery that believes in making delicious, hand-crafted European-style artisan breads and pastries by using a traditional age-old approach that requires a three day process from mixing to baking in small batches. We pride ourselves on using locally sourced organic grains which are personally milled at our baking facility.
We are a NYS Farm Blendery, Canned Cocktail company based out of Beacon, NY. Our brand centers around sharing stories with loved ones over a farm-fresh cocktail.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
3x3 KITCHEN was formed out of a passion for delicious, ethical, sustainably sourced “slow food”. It offers family-friendly, gluten-free cuisine crafted with seasonal locally-grown ingredients from Hudson Valley farmer’s markets.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
P&S Seafood brings fish straight to the farmers market from the fisheries on Long Island. You simply can't get seafood that's fresher, and you can shop with the confidence of knowing that you are getting your fish from some of the best managed fisheries in the world.
Chef and owner Sean Carmody has been providing the freshest and most creative hummus to Farmers Markets in New York and New Jersey since 2011. With seasonality and unique flavor combinations, taiim shack mobile offers almost 20 different kinds of hummus, from ramp to fire cider and truffle to black garlic, providing something for everyone.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
Hector Perez grows a wide range of produce on 97 acres, as well as in his farm's 13 greenhouses. His expertise in season extension allows him to offer a delicious variety of produce throughout the winter.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs. We grow a full line of berries, stone fruit, over 50 varieties of apples, table grapes, heirloom tomatoes, and a full line of vegetables.
MOMOGLOBAL FLOWERS produces biodynamically grown cut flowers on a 20-acre farm in the Catskills. Its core principles focus on creating optimal soil, plant and animal health, providing balanced nutrition, and supporting healthy immunity.
Noushi Pastry is a small-batch pastry business centering the Palestinian and Mexican flavors of our family and heritage woven into our fresh baked breads and desserts.
Riverine Ranch is a New Jersey farm on 70 acres offering dairy from water buffalo milk, yogurt, Brie, Taleggio, mánchelo, mozzarella, ricotta, labneh, and ice cream, as well as buffalo meats and cow milk.
Down to Earth Farmers Markets manages farmers markets in Brooklyn, Manhattan, Queens and Westchester. Their mission is to ensure a future for small scale agriculture and food production in the New York area by creating vibrant marketplaces where community thrives and shoppers connect directly to the local food system.
We are a NYS Farm Blendery, Canned Cocktail company based out of Beacon, NY. Our brand centers around sharing stories with loved ones over a farm-fresh cocktail.
My family has been harvesting coffee in Colombia since the 50's. I started importing their coffee to New York in 2015. We roast our coffee beans weekly in order to provide the freshest product possible and our operation is local in Astoria, Queens.
Down to Earth Farmers Markets manages farmers markets in Brooklyn, Manhattan, Queens and Westchester. Their mission is to ensure a future for small scale agriculture and food production in the New York area by creating vibrant marketplaces where community thrives and shoppers connect directly to the local food system.
Hand Blown items of all types. Tumblers, bowls, shells, plates, ornamets.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs. The entire wine making process takes place on the farm with grapes grown on the farm.
At Saint Rocco's Treats, we freshly bake and locally make, human-grade, meat-based, dog treats in a commercial kitchen in Bucks County, PA. Our treat recipes include just 5 all-natural ingredients, we deliver direct to your home, and we donate $1 to local dog rescues for every 1lb of treats sold.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
Founded in 2105, The Copper Faucet Soap Company is a female owned small business specializing in handcrafted soap, body butters, sugar scrubs, bath salts, bath bombs and soy candles. Our products are handmade in small batches in our production studio in White Plains, NY.
The Pesto Stand is a vegan pesto made from locally grown herbs, using all natural ingredients. It is 100% dairy-free, vegan, gluten free (and actually good!)
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
Wave Hill Breads is an artisan micro-bakery that believes in making delicious, hand-crafted European-style artisan breads and pastries by using a traditional age-old approach that requires a three day process from mixing to baking in small batches. We pride ourselves on using locally sourced organic grains which are personally milled at our baking facility.
Purveyors of Organic, Kosher, California olive oil, which is flavor infused in NY, air-dried organic pasta and an assortment of tapenades...
We are a NYS Farm Blendery, Canned Cocktail company based out of Beacon, NY. Our brand centers around sharing stories with loved ones over a farm-fresh cocktail.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
3x3 KITCHEN was formed out of a passion for delicious, ethical, sustainably sourced “slow food”. It offers family-friendly, gluten-free cuisine crafted with seasonal locally-grown ingredients from Hudson Valley farmer’s markets.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
P&S Seafood brings fish straight to the farmers market from the fisheries on Long Island. You simply can't get seafood that's fresher, and you can shop with the confidence of knowing that you are getting your fish from some of the best managed fisheries in the world.
Chef and owner Sean Carmody has been providing the freshest and most creative hummus to Farmers Markets in New York and New Jersey since 2011. With seasonality and unique flavor combinations, taiim shack mobile offers almost 20 different kinds of hummus, from ramp to fire cider and truffle to black garlic, providing something for everyone.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
Down to Earth Farmers Markets manages farmers markets in Brooklyn, Manhattan, Queens and Westchester. Their mission is to ensure a future for small scale agriculture and food production in the New York area by creating vibrant marketplaces where community thrives and shoppers connect directly to the local food system.
Organic sourdough breads and other baked good made with regional grains.
Founded in the Bronx, NYC, slowcocoa handcrafts chocolate that tells a story – from plants to personality, cocoa beans to compost. We create zero-waste, vegan, gluten-free and kosher-certified chocolate that aims for connection beyond indulgence, inspiring us to slow down and harness flavor, smell and texture as tools for mindfulness and conscious consumerism.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs.
We are a Queens based vegan bakery that uses locally sourced ingredients.
My family has been harvesting coffee in Colombia since the 50's. I started importing their coffee to New York in 2015. We roast our coffee beans weekly in order to provide the freshest product possible and our operation is local in Astoria, Queens.
Down to Earth Farmers Markets manages farmers markets in Brooklyn, Manhattan, Queens and Westchester. Their mission is to ensure a future for small scale agriculture and food production in the New York area by creating vibrant marketplaces where community thrives and shoppers connect directly to the local food system.
Hand Blown items of all types. Tumblers, bowls, shells, plates, ornamets.
We are a Hudson Valley farm that specializes in a wide variety of high quality unique fruit, vegetables, wine, hard and sweet cider and eggs. The entire wine making process takes place on the farm with grapes grown on the farm.