Chelsea's Down to Earth Farmers Market

Down to Earth Farmers Markets manages farmers markets in Brooklyn, Manhattan, Queens and Westchester. Their mission is to ensure a future for small scale agriculture and food production in the New York area by creating vibrant marketplaces where community thrives and shoppers connect directly to the local food system.

Wave Hill Breads is an artisan micro-bakery that believes in making delicious, hand-crafted European-style artisan breads and pastries by using a traditional age-old approach that requires a three day process from mixing to baking in small batches. We pride ourselves on using locally sourced organic grains which are personally milled at our baking facility.

Noushi Pastry is a small-batch pastry business centering the Palestinian and Mexican flavors of our family and heritage woven into our fresh baked breads and desserts.