They do a 13-course yakitori omakase here. It's a traditional Japanese experience, with the Executive Chef working the grill right in front of you.food
A sense of mystery precedes entry, with blacked-out windows and a buzzer at street level. Once inside, the pristine workspace centers on Executive Chef Hideo An, who works the yakitori grill "like a master pianist."ambiance
This NoHo yakitori spot is the New York sibling to Tokyo's renowned Torishiki, bringing its traditional omakase experience stateside. You're buzzed in through blacked-out windows, adding to the mysterious, exclusive feel before Executive Chef Hideo An orchestrates his yakitori like a master pianist.story