
Brunch & Bubbles is a three-course weekend offering with a glass of champagne to start, warm bread service for the table, your choice of entrée, dessert, and a second pour of bubbles to close.

Sunday Supper is a family-style, prix-fixe experience built around Chef Santiago Lopez's Majestic Brined Fried Chicken. It is a love letter to the end of the week designed for people who want to slow down.

Brunch & Bubbles is a three-course weekend offering with a glass of champagne to start, warm bread service for the table, your choice of entrée, dessert, and a second pour of bubbles to close.
Enjoy an Aperol Spritz alongside modern American fare such as the creamy burrata. The menu features a sophisticated selection of spirits and wines to complement your meal.food_potoo
The ambiance feels like a step back in time, featuring a dark, moody interior with jazz playing in the background. It is a lively, bustling space where the glow of the old-school neon sign sets a classic tone.ambiance_potoo
Reviewers frequently highlight the wonderful service and the classy, lively atmosphere. The modern food and expertly prepared Aperol Spritzs are also highly regarded.reviews_potoo
A fixture on King Street since 1932, this establishment has maintained a sense of nostalgia for decades. It has evolved from its historic roots into a destination known for its classic cocktail culture and jazz atmosphere.story_potoo