The Capital Grille - Houston - CityCentre
What to get
Enjoy premium steaks that are hand-cut by an on-premise butcher and dry-aged for 18 to 24 days. The extensive wine list offers thousands of selections to perfectly complement your meal.food_potoo
What's the vibe
The atmosphere is polished and sophisticated, making it an ideal setting for celebratory dinners or professional milestones. An impressive floor-to-ceiling wine kiosk serves as a centerpiece, adding a sense of grandeur to the dining room.ambiance_potoo
What people are saying
Reviews highlight the top-notch service and the delicious, high-quality food. Patrons frequently mention the wonderful atmosphere for date nights and the excellent outdoor dining area.reviews_potoo
Details
About
The venue distinguishes itself through a rigorous aging process, utilizing an on-site butcher to hand-cut steaks that have been dry-aged for 18 to 24 days. The establishment also features a massive wine kiosk that can house up to 5,000 bottles.story_potoo