For lunch, consider the Pork Katsu or the Karaage, both deep-fried chicken options. If you're looking for sushi, the Sashimi Salad with tuna, yellowtail, albacore, shrimp, and salmon is a good choice, or try the Albacore Sashimi with jalapeno and red onion.food
This small neighborhood spot has a New York vibe, offering a casual yet charming ambiance with both indoor and outdoor seating. The sushi bar is comfortably spaced, ideal for smaller parties, and the chefs often put on a show while preparing dishes.ambiance
Reviewers frequently highlight the excellent hand rolls, specifically noting the addition of shiso, and highly recommend the yellowtail. The staff is often described as very friendly and accommodating.reviews_potoo
Owner Chef Kimiyasu Enya trained for over 10 years in Japan to perfect his craft before opening Sushi Enya in Little Tokyo. After five years of perseverance and experimentation, he expanded to Pasadena and Marina Del Rey.story