Supper Restaurant
What to get
The menu features excellent pasta dishes, including seasonal specialties like white truffles when in season. The selection also includes a curated wine list to complement the Northern Italian fare.food_potoo
What's the vibe
The atmosphere is warm and consistent, offering a dependable setting for both casual brunch and more formal dinners. The service is professional and attentive, contributing to a well-established dining environment.ambiance_potoo
What people are saying
Reviewers frequently highlight the excellent pasta, particularly the seasonal white truffle offerings, and the reliable quality of the food. The service is also noted for being exceptional, with specific praise for the attentive staff.reviews_potoo
Details
About
Founded in 2002 by famed Italian chef Frank Prisinzano, this establishment has maintained a strong reputation in the neighborhood for over two decades. It serves as a specialized Northern Italian Osteria dedicated to preserving traditional flavors.story_potoo