Noreetuh
(3,465)
$$$Closed now
Modern, casual East Village Hawaiian restaurant with an award-winning wine list, inventive dishes (including musubi and poke), and attentive service. long_description
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What to get
The Monkfish Liver Torchon, served with a sweet fruity sauce and soft bread, is a rich and creamy standout. Also consider the tender Pork Belly, braised in pineapple with greens and yams.food
What's the vibe
It’s a little, almost starkly decorated space that looks like a lot of other East Village restaurants. Don't expect leis or floral patterns; the vibe is more subtle, with a Carly Rae Jepsen-heavy playlist.ambiance
What people are saying
4.6
⭐⭐⭐⭐⭐
3,465 reviews
Details
128 1st Ave, New York, NY 10009
Closed now
About
Founded by three Per Se veterans, this East Village spot is known for its award-winning wine list of 300 selections, with a strong representation from France and Germany. Its name, "Noreetuh," means "playground" in Korean, reflecting its casual and enjoyable atmosphere.story