Designed for busy schedules without sacrificing flavor, our Power Lunch delivers the full Mission Ceviche experience in a perfectly timed midday format. Enjoy a three-course menu featuring chef favorites and best-selling dishes that capture the bright, bold essence of Peruvian cuisine.
Unwind with us during Happy Hour, available Monday through Friday from 3–6 PM at both locations. Enjoy discounted Pisco Sours, wine, beer, and classic cocktails—served at the bar only—along with specially crafted food offerings designed for easy sharing.
Kick off your week the fresh way with Ceviche Mondays at Mission Ceviche. Every Monday, enjoy half-price ceviches, tiraditos, rolls, and raw seafood, prepared with the same precision, quality, and bold flavor we're known for.
The menu features fresh ceviche samplers and diverse Chinese-Peruvian fusion dishes. You can also enjoy various fresh seafood preparations and expertly crafted cocktails.food_potoo
The atmosphere is lively and energetic, making it a great spot for both casual outings and special celebrations. The space feels upscale yet approachable, centered around a sophisticated bar program.ambiance_potoo
Diners frequently highlight the delicious ceviche sampler and the unique Chinese-Peruvian fusion dishes. The salad and the cocktail selection are also highly regarded by those visiting.reviews_potoo
Led by Chef Jose Luis Chavez and Brice Mastroluca, this Michelin-starred destination brings the bold, modern flavors of Peru to the Upper East Side. The kitchen focuses on utilizing modern techniques to highlight fresh, high-quality ingredients.story_potoo