mar'sel at Terranea Resort
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What to get
The Chilean Seabass, with roasted chanterelle mushroom, oyster root, crunchy oysters, and chrysanthemum pesto, is a standout. For a rich pasta, consider the Bucatini Cacio & Pepe, featuring Gragnano bucatini, pecorino cheese sauce, egg yolk 63, and truffle.food
What's the vibe
The ambiance is defined by its stunning Pacific Ocean views, creating an elegant backdrop for dinner. Guests can choose between indoor and outdoor seating, with partially covered patios available depending on the weather.ambiance
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About
Mar'sel, a play on the Spanish word for sea and French for salt, is named for its breathtaking ocean views and features ingredients, like citrus and herbs, sourced directly from the resort's grounds. This Forbes Four-Star award winner offers a seasonally rotating menu with playful takes on culinary favorites.story