Enjoy a variety of dumplings and seafood-centric dishes, including bread that has a light, cloud-like texture. For dessert, the tea and ice raspberry dish is a refreshing, light finish to the meal.food_potoo
The atmosphere is bright, inviting, and slightly mysterious, featuring a cool aesthetic with visible dry-aged coolers. It serves as a fun, easygoing hangout that feels both modern and approachable.ambiance_potoo
Reviewers highlight the amazing hospitality and the innovative, unconventional menu. Specific praise is given to the 'toasted cloud' bread and the light, tasty tea and ice raspberry dessert.reviews_potoo
The restaurant is the brainchild of former The Catbird Seat Chef Trevor Moran. It brings a more approachable, high-energy concept to the 12South neighborhood following his tenure at the renowned fine-dining establishment.story_potoo