The chicken barg is a standout, complemented by a unique salad dressing. For a variety of flavors, try the Kubideh or the high-quality appetizer sampler, often served alongside flavorful rice dishes.food_potoo
The atmosphere is warm and welcoming, characterized by friendly and attentive staff who make guests feel at home. It serves as a reliable spot for group dining and sharing large platters.ambiance_potoo
Patrons frequently highlight the delicious chicken barg and the exceptional quality of the meats and seasonings. The appetizer sampler and family platters are also highly recommended for groups.reviews_potoo
Founder Morty Parsa established this spot in 1999 to bring generations of authentic Persian recipes from Tehran to the local community. The restaurant has since become a cornerstone for traditional Iranian cuisine in the area.story_potoo