For dinner, the Shaking Beef is a popular choice, served sizzling with scallions and chili. You might also enjoy the Crispy Whole Boneless Market Fish with pickled mango. Don't miss the Indochine Martini, made with pineapple and ginger-infused citrus vodka.food
The dim, tropical-noir lighting casts long shadows across the palm fronds, creating a hushed, intimate feel. It’s a place where conversations stay low, the clinking of glasses a subtle counterpoint to the quiet hum of a sophisticated crowd.ambiance
A favorite with New Yorkers and world travelers since its opening in 1984, this timeless classic combines stylish ambiance and tropical décor.story