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What to get
The menu features a distinct Punjabi Thali served with pappadam, roti, raita, chana, and paneer. You can also enjoy a masala dosa or various vegetarian-friendly options like Gobi Manchurian.food_potoo
What's the vibe
The space offers a straightforward dining environment that focuses on the presentation of traditional Indian flavors. It provides a reliable setting for enjoying authentic vegetarian-focused street food and hearty meals.ambiance_potoo
What people are saying
Reviewers highlight the distinct, delicious flavors found in the Punjabi Thali and appreciate the wide range of vegetarian-friendly options. The masala dosa and chai are also frequently noted as positive highlights.reviews_potoo
Details
About
Originating in Ahmedabad in 1975, this brand has expanded from its roots in Gujarat to become an international presence. The menu is deeply rooted in the tradition of Gujarati vegetarian street food.story_potoo