For dinner, consider the Porterhouse for Two or the Beef Wellington on Wednesdays. At brunch, the Egg Sandwich with House-Smoked Canadian Bacon or French Toast are solid choices.food
The air here hums with the low thrum of Wall Street power lunches and after-work drinks, a classic steakhouse atmosphere just a block from the financial district. It's a trusted institution, a place where business is done over dry-aged steaks and a serious wine list.ambiance
Patrons rave about the high-quality meat, specifically highlighting the incredible lamb and the dry-aged bone-in ribeye. The table-side prepared Caesar salad is another frequent highlight.reviews_potoo
A trusted institution since 1972, this Wall Street fixture has been the backdrop for countless midday business meetings and after-work drinks for the Financial District crowd. They're known for their Beef Wellington Wednesday and complimentary champagne with every brunch entrée.story