Enjoy the steak omakase featuring premium cuts, or try the oysters topped with uni. Other standout dishes include steak and eggs paired with hot noodles.food_potoo
The atmosphere is sleek and high-energy, blending the lively, communal feel of a traditional Korean barbecue house with a sophisticated, upscale dining room. It is a vibrant space perfect for celebratory dinners and group dining.ambiance_potoo
Reviewers frequently highlight the exceptional steak omakase and the quality of the oysters with uni. The service is often described as a key part of the dining experience.reviews_potoo
Proprietor Simon Kim launched this Seoul-born vision to bring a carnivorous take on Korean BBQ to the forefront. The establishment achieved the rare feat of earning a Michelin star in under a year of operation.story_potoo