Indulge in the Farfalle Tartufate, a rich lobster pasta infused with truffle. The menu focuses on modern regional Italian flavors and pairs well with a well-crafted espresso martini.food_potoo
The space is dimly lit and sophisticated, creating an intimate atmosphere for evening dining. The two-story layout provides a sense of depth to the North End dining scene.ambiance_potoo
Reviewers frequently highlight the excellent service and highly recommended espresso martinis. The Farfalle Tartufate with lobster and truffle is a standout dish for many diners.reviews_potoo
Restaurateur Frank DePasquale brought his expertise to this popular North End venture, establishing Bricco as a premier destination for boutique Italian cuisine. The establishment has earned a reputation as a celebrated staple within the historic neighborhood.story_potoo