Enjoy all-you-can-eat pond-raised catfish, shrimp, and chicken. The menu features classic fried-seafood staples paired with traditional sides like hushpuppies and coleslaw.food_potoo
Dine outdoors under the shade of 500-year-old oak trees near the mouth of the Bay of Biloxi. The setting feels rooted in history, centered around an 1852 home that provides a scenic, traditional atmosphere.ambiance_potoo
Longtime patrons frequently highlight the consistent flavors of the fried catfish, shrimp, and chicken. Many visitors appreciate the great value and the high quality of the sides.reviews_potoo
The restaurant is operated out of a historic 1852 home located under the canopy of 500-year-old oaks. This setting offers a unique connection to the local landscape near the mouth of the Bay of Biloxi.story_potoo