Our production team will take you through our facility and cover everything from the history of sool to how our wines are made followed by a guided tasting in our tasting room prior to opening hours.
Join us at Hana Makgeolli on Thursdays and Sundays for Bottomless Makgeolli. Three seasonal, rotating flavors, mixed fresh to order and meant to be shared.
Join us at Hana Makgeolli on Thursdays and Sundays for Bottomless Makgeolli. Three seasonal, rotating flavors, mixed fresh to order and meant to be shared.
Sample a variety of artisanal Korean rice wines, including options made with black rice or delicate cherry infusions. The selections range from traditional styles to more contemporary flavored varieties.food_potoo
The space feels like a specialized Korean pub with a relaxed, welcoming atmosphere. It serves as a dedicated spot to explore the nuances of traditional rice wines in a casual setting.ambiance_potoo
Reviewers highlight the authentic, non-diluted taste of the rice wine, specifically noting the unique flavors found in the black rice and cherry-infused varieties.reviews_potoo
Launched in 2020, this brewery holds the distinction of being the only dedicated makgeolli brewery in the United States. It was established to celebrate heritage through the production of artisanal Korean rice wines.story_potoo