Join us for our annual 'Supra Goes to Georgia' trip! This year we'll be visiting Tbilisi, Kakheti, Svaneti and more!
Join Supra Owner Jonathan Nelms and Super-Guide Tamara for a 12-day journey to the birthplace of wine, khinkali, and khachapuri in Georgia.
The khinkali dumplings are fresh and flavorful, while the khachapuri features a perfectly baked crust with rich, melted cheese. For a great texture, try the chicken croquettes.food_potoo
The atmosphere is warm and inviting, making it a great spot for a busy weeknight meal. The service remains attentive even when the dining room is full.ambiance_potoo
Reviewers frequently highlight the incredible flavors of the khinkali dumplings and the perfectly baked, cheesy khachapuri. The service is often noted for being excellent even during busy periods.reviews_potoo
Supra holds the distinction of being the first Georgian restaurant to open in Washington, DC.story_potoo