Bunna Cafe
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This black-owned, vegan Ethiopian restaurant, born from catering, offers a vibrant culinary experience that has been a Brooklyn staple since 2014.
Perfect for sharing, the main attraction is the beyaynetu, a feast of injera and stewed side dishes that can be eaten solo or portioned for larger groups.
What's happening
A visionary musician, Kevin Nathaniel, channels sound as a universal healing force with voice and ancient African instruments. He is joined by multi-instrumentalist Saco Myoji, who blends various musical styles with Japanese melodies.
What to get
The menu focuses on veggie-forward, plant-based Ethiopian dishes and authentic Ethiopian coffee. The coffee is hand-roasted on-site to ensure traditional quality.food_potoo
What's the vibe
The atmosphere is relaxed and intimate, often featuring dim candlelight on the tables that creates a warm environment. It serves as a multi-functional space that transitions from a cafe to a music venue.ambiance_potoo
What people are saying
Patrons highly recommend the delicious Ethiopian food and the authentic coffee. The space is frequently noted for its beautiful, clean atmosphere and relaxed setting.reviews_potoo
Details
About
The cafe centers its identity around the traditional coffee ceremony, hand-roasting its beans on-site to serve as a cornerstone of the dining experience.story_potoo