Mission Ceviche

Peruvian seafoodshort_description_potoo
4.5(1,376)
$$$$
Open
Closes 10:00 PMUpper East Side
Mission Ceviche is a Michelin-starred Peruvian restaurant specializing in fresh seafood and vibrant cocktails on the Upper East Side. long_description_potoo
Events

Featured by

Events at this venue

View all events
Aug 24·12:00 PM

Designed for busy schedules without sacrificing flavor, our Power Lunch delivers the full Mission Ceviche experience in a perfectly timed midday format. Enjoy a three-course menu featuring chef favorites and best-selling dishes that capture the bright, bold essence of Peruvian cuisine.

Aug 24·3:00 PM

Unwind with us during Happy Hour, available Monday through Friday from 3–6 PM at both locations. Enjoy discounted Pisco Sours, wine, beer, and classic cocktails—served at the bar only—along with specially crafted food offerings designed for easy sharing.

Aug 24

Kick off your week the fresh way with Ceviche Mondays at Mission Ceviche. Every Monday, enjoy half-price ceviches, tiraditos, rolls, and raw seafood, prepared with the same precision, quality, and bold flavor we're known for.

Rate your Overlook Events experience

What to get

The menu features fresh ceviche samplers and diverse Chinese-Peruvian fusion dishes. You can also enjoy various fresh seafood preparations and expertly crafted cocktails.food_potoo

What's the vibe

The atmosphere is lively and energetic, making it a great spot for both casual outings and special celebrations. The space feels upscale yet approachable, centered around a sophisticated bar program.ambiance_potoo

What people are saying

Diners frequently highlight the delicious ceviche sampler and the unique Chinese-Peruvian fusion dishes. The salad and the cocktail selection are also highly regarded by those visiting.reviews_potoo

4.5
⭐⭐⭐⭐⭐
1,376 reviews

Details

Upper East Side
1400 2nd Ave, New York, NY 10021
Open
 Closes 10:00 PM

About

Led by Chef Jose Luis Chavez and Brice Mastroluca, this Michelin-starred destination brings the bold, modern flavors of Peru to the Upper East Side. The kitchen focuses on utilizing modern techniques to highlight fresh, high-quality ingredients.story_potoo