Each summer we “visit” various regions throughout the U.S. with special menus exploring the cuisine, flavors and culinary identities of each region; each road trip menu features a five-course prix fixe dinner with beverage pairings highlighting the menu.

Join us at Forty Niner for Sonoran Restaurant Week, running September 4–13 from 4:00 PM to close. For just $35 per person, guests can indulge in an exclusive three-course prix fixe dinner highlighting rich regional flavors and fresh desert ingredients.