The establishment traces its lineage back to 1966 with Christina Wan's Mandarin House. This long-standing family legacy continues to drive the menu's focus on authentic noodle and dumpling-style dishes.story_potoo
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Our chef-led dumpling class offers a hands-on culinary experience. Guests will learn to make various types of dumplings from different Asian cuisines.
Our chef-led dumpling class offers a hands-on culinary experience. Guests will learn to make various types of dumplings from different Asian cuisines.