Follow along with travel expert Darley Newman as she road trips to hidden Revolutionary-era fortresses, authentic colonial taverns, and battlefields where hallowed ground and lesser-known heroes shaped a nation.
Go inside the writers’ room and onto the set of the honorary queen of comfort shows—with exclusive interviews from the creator, cast, writers, directors, and crew.
Heidi Becker’s debut poetry collection follows one chronically online twentysomething’s journey from filming “brain rot” skits in her parents’ living room to sparking an anti-capitalist awakening across social media.
In January 2022, a Boston police officer turned up dead in the snow, seemingly a victim of a simple hit-and-run. But Officer John O’Keefe’s death kicked off a scandalous whodunit that invited federal scrutiny and triggered nationwide outrage.
A staggering examination of how America’s wealthiest infiltrated the government and allied with dictators, transforming the U.S. from democracy to oligarchy.
Delicious, stress-free meals for busy families, with flexible solutions for any dietary need, from food entrepreneur Rachel Mansfield.
The inspiring memoir of a brilliant young man who, sentenced to life in prison, refused to surrender his future—a story so powerful that it transformed even the judge who handed down the sentence.
In Now We’re Cooking, Matt Broussard—known to millions as @ACookNamedMatt proves that great food isn’t complicated.
An engrossing and macabre exploration of the folklore and early medical practices that led to the New England Vampire Panic in the 1890s, from critically acclaimed podcaster and bestselling author Aaron Mahnke.
Mud on the Moon is a hybrid memoir that intertwines a daughter’s exploration of her Filipino immigrant father’s obscured past with a reimagined version of his untold story.
A new cookbook focused on garden-fresh recipes from the beloved home cook, photographer, and creator of Mississippi Vegan
For readers of Beautiful Boy and The Night of the Gun, this gripping memoir explores addiction, grief, and family trauma as one woman goes in search of her sister’s killer.
As tech bosses fall in line with the right, tech workers are fighting back. This is the rousing inside story of their movement—and the way it spawned an anti-worker backlash now reshaping the industry.
Go inside the writers’ room and onto the set of the honorary queen of comfort shows—with exclusive interviews from the creator, cast, writers, directors, and crew.
Heidi Becker’s debut poetry collection follows one chronically online twentysomething’s journey from filming “brain rot” skits in her parents’ living room to sparking an anti-capitalist awakening across social media.
In January 2022, a Boston police officer turned up dead in the snow, seemingly a victim of a simple hit-and-run. But Officer John O’Keefe’s death kicked off a scandalous whodunit that invited federal scrutiny and triggered nationwide outrage.
A staggering examination of how America’s wealthiest infiltrated the government and allied with dictators, transforming the U.S. from democracy to oligarchy.
Delicious, stress-free meals for busy families, with flexible solutions for any dietary need, from food entrepreneur Rachel Mansfield.
The inspiring memoir of a brilliant young man who, sentenced to life in prison, refused to surrender his future—a story so powerful that it transformed even the judge who handed down the sentence.
In Now We’re Cooking, Matt Broussard—known to millions as @ACookNamedMatt proves that great food isn’t complicated.
An engrossing and macabre exploration of the folklore and early medical practices that led to the New England Vampire Panic in the 1890s, from critically acclaimed podcaster and bestselling author Aaron Mahnke.
Mud on the Moon is a hybrid memoir that intertwines a daughter’s exploration of her Filipino immigrant father’s obscured past with a reimagined version of his untold story.
A new cookbook focused on garden-fresh recipes from the beloved home cook, photographer, and creator of Mississippi Vegan