National Prosecco Day

Join us for an exceptional Restaurant Week experience, where contemporary art blends with farm-to-table cuisine. Our specially crafted menus will feature the same carefully sourced local ingredients and artisanal techniques that earned us Wine Spectator’s Award for Excellence.

Dine LA returns with a special summer prix fixe menu: your choice of two courses and a beverage for $35, available weekdays from 11am to 4pm.

Join us for an exclusive Farm-to-Table Dinner and Wine Pairing at Malibu Wines & Beer Garden featuring a multi-course dinner crafted with fresh, seasonal ingredients paired with Saddlerock or Estate wines.