Led by Chef Andy, this institute has gained recognition for teaching the essential, rigorous basics of raw fish handling. It has even become a destination for those looking for interactive culinary workshops through social media trends.story_potoo
Students will learn tips, techniques, and will be walked through step-by-step in this hands-on mole class with Guest Chef Jonathan Perez of Macheen and El Distrito and Birote Deli.
A wine, spirits, and beer festival presented by Fairplex at The Farm.
Los Angeles Premier Cocktail Festival benefiting Hollywood Fringe, with a theme of 'This is Our Circus and These Are Our Monkeys! Theatre and the Bizarre!'.