Hecho con Amor: Humberto Raygoza: The Chori-Man

Thursday, May 21, 2026•7:00 PM

Learn all about making artisan chorizo from Chef Humberto Raygoza, a fourth-generation chorizo maker. This hands-on class explores his family’s culinary legacy from Zacatecas, Mexico, and participants will take home adobo sauce and the chorizo they make.

cookingworkshop

Website

LA Plaza de Cultura y Artes

Housed in two historic buildings, including the 1888 Vickrey-Brunswig Building—one of LA's oldest five-story structures—this Smithsonian affiliate museum is also the site of Camposanto, the city's first cemetery. It serves as a community hub celebrating Latinx culture through exhibitions, music, dance, and culinary arts.story

Details

501 N Main St, Los Angeles, CA 90012

lapca.org

+1 213-542-6200

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